Restaurant-quality New Zealand lamb cutlets
Our New Zealand frenched lamb cutlets allow you to enjoy succulent, restaurant-quality lamb cutlets in the comfort of your own home for a fraction of the price. Raised on the fertile pastures of Silver Fern Farms in New Zealand, every sumptuous and delightful cutlet is taken from 100% grass-fed lambs and cut from the best bit of the animal. Each piece is delivered fresh, trimmed and ready to cook and marinate with your choice of rub, herbs or spices.
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